It’s November now, which for a Canadian is a month of nothing (our Thanksgiving was last month) and a lot of nostalgia for October. This year, Halloween night meant a private party hosted at chez moi, with select guests of a very particular nature. Kinky and fun – everything you could want. Also I made banana bread AND german apple cakes.
Of course I have a strange feeling you’re not reading this to learn about my culinary offerings, so let’s talk about the party and how it came to involve quite the spooky, sexy success…